Day 7
2016-04-18 Monday
Kii-Katsuura / Kyoto
Last night I learned that the city of Katsura has a small fish market where the local fishing fleet brings their catches to market. A colleague from our hiking group and I decided to go and we agreed to meet at 6:30 in the morning to catch the ferry to the city.
The fish market is really small, a fraction of the size of Tokyo’s huge market, but since I was not able to watch the auction process there, I was glad I came to this one, even though I had no idea what was going on, for a while there was nothing happening, just people milling around and inspecting the fish, the fish seemed to be grouped by type and size/quality. Most of the fish were tuna. All of a sudden (to my untrained eye) the auctioneer started his spiel, I could not identify any kind of signals or response being given and a few minutes later it was all done and the buyers slapped stickers to the fish or started to cart them off. The auctioneer moved to the next group of fish and the process was repeated. The whole thing did not last half and hour.
Inspecting before buying:
Waiting for auction:
Auction:
Tools of the trade:
After breakfast we checked out of the hotel and took the ferry into town and walked to the train station, stopping on the way to buy box lunches for or trip to Kyoto by train.We arrived back at our hotel in Kyoto by mid-afternoon.
TOnight our group had our farewell dinner, before the dinner some of us got together at the hotel bar for drinks. We went to a nice traditional Japanese food restaurant specializing in grilled food. We had a grand time, it was a great cap on our adventure together.